The Sunday Brunch
Friday, January 23rd, 2009
The Sunday BrunchJust add the morning paper and the rising sun. Everything it takes to pamper someone special with a morning’s worth of sumptuous delights.Fern Stick Tray with Side HandlesFowler’s Mill Pancake Mix2 Chandon Brut Cuvee ‘Champagne’ SplitsBerardi’s CoffeeVermont Gold Maple SyrupBremner WafersFresh GrapefruitSmoked Pacific Sockeye SalmonBerardi’s English Breakfast and Apricot TeasLa Tempesta Chocolate Macadamia BiscottiClearbrook Farms Strawberry PreservesNatural Cloth Tea Towel
Round Cocoa Midrib Bowl BasketChoice of Salmon River Cabernet Sauvignon, Salmon River Chardonnay, Merlot, Port, Dessert Wine, or Moet & Chandon ChampagneChocolate Covered Pretzel TwistsChocolate Drizzled Rice CrispsBurgundy Flavored AlmondsChocolate Covered OreosGourmet Flavored Coffee4 Berardi Teas - 2 Apricot & 2 English Breakfast







